Centrepoint Buffet

For those who live in Caloundra, Queensland, Centrepoint Buffet is the ideal place to go for tasty Chinese fare, attentive service and comfy ambiance. Opened its door in 1995, this time-honored eatery is the only seafood buffet restaurant on the coast. Covering an area of 6,500 square feet, it can comfortably seat up to 250 diners at a time.

This enchanting establishment specializes in adapted Chinese food to cater to the locals’ taste bud. Its extensive menu includes over one hundred items, ranging from salad, dessert, carvery to seafood entrees. The skilled chef turns each seemingly ordinary dish into flavorful culinary rendition that will please even the finicky foodie.
Customers may feel a tremor of joy when dishes are presented. Each dish is a piece of art, going down well with the presentation and color.

The quality of customer service is a factor that may make or break a restaurant. According to the owner Jerry Li, direct communication with customers is the best way to resolve problems. A friendly and polite staff is always ready to handle any customers’ requests or demands in a timely and organized manner. Another deciding factor is the food quality. To maintain the positive effect of his brand, Mr. Li puts an emphasis on freshness of the ingredients. Ingredients are purchased from trustworthy suppliers on a regular basis, and only the freshest and top-notch ingredients are used. Though it’s very difficult to maintain high scores in each area, Centrepoint Buffet is well on its way.